(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].
(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].
✅ Made In USA
✅ Quick Delivery
✅ Cruelty Free
Regular price
$19.84
Regular price
$19.84
Sale price
$32.00
Unit price
/
per
Couldn't load pickup availability
 
add_shopping_cart
-
Ordered
local_shipping
- - -
Order Ready
redeem
- - -
Delivered
(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].
Regular price
$19.84
Regular price
$19.84
Sale price
$32.00
Unit price
/
per
(Canning) Principles of Fruit Preservation. Jam Making, Canning and Drying. By T[homas]. N[orman]. Morris. NY: Van Nostrand, 1933. 8vo. xiii, 239pp., profusely illustrated w/ graphs, tables, diagrams, with biblios. at end of each chapter (!), indices. Navy pebbled cloth, Ex-library, [Pasadena Public Library] else Good. Volume 6 in series of monographs on Applied Chemistry, edited by E. Howard Tripp.
-
Share positive thoughts and feedback from your customer.
Author -
Share positive thoughts and feedback from your customer.
Author -
Share positive thoughts and feedback from your customer.
Author
check_box
Collapsible row
Collapsible row
