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(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].

(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].

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Principles of Fruit Preservation 1933

(Canning) Principles of Fruit Preservation. By T[homas]. N[orman]. Morris. [1933].

Regular price $19.84
Regular price $19.84 Sale price $32.00
SAVE 38% Sold out
(Canning)  Principles of Fruit Preservation.  Jam Making, Canning and Drying.  By T[homas]. N[orman]. Morris.  NY:  Van Nostrand, 1933.  8vo.  xiii, 239pp., profusely illustrated w/ graphs, tables, diagrams, with biblios. at end of each chapter (!), indices.  Navy pebbled cloth, Ex-library, [Pasadena Public Library] else Good.  Volume 6 in series of monographs on Applied Chemistry, edited by E. Howard Tripp.
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